In "Sustainable Agriculture & Bioeconomy Conference 2013", held Friday, April 26, 2013 in Athens, Greece on the Primary Production to 20-20-20, producers from the full spectrum of the agricultural sector, Enterprise and Industry met at a conference dedicated to developments and today's opportunities as redefined through global developments and principles of Bioeconomy.
Through leading and targeted business case studies, best practices, the attendant benefits of New crops, Contemporary forms of cooperation, new technologies, energy management and renewable energy, quality, wastewater treatment and reuse, innovations, trade balance of agricultural products were communicated.
The DKG Group was represented by Mr. Christos D. Katsanos who introduced to the audience the story of the innovative product “Tomaccini”.
The title of his presentation was: "Tomaccini - Changing position: From vegetables to SNACKS shelf"
Sustainable Agriculture & Bioeconomy Conference 2013 - Christos D. Katsanos, DKG Group Executive Director interview -
Through leading and targeted business case studies, best practices, the attendant benefits of New crops, Contemporary forms of cooperation, new technologies, energy management and renewable energy, quality, wastewater treatment and reuse, innovations, trade balance of agricultural products were communicated.
The DKG Group was represented by Mr. Christos D. Katsanos who introduced to the audience the story of the innovative product “Tomaccini”.
The title of his presentation was: "Tomaccini - Changing position: From vegetables to SNACKS shelf"
Sustainable Agriculture & Bioeconomy Conference 2013 - Christos D. Katsanos, DKG Group Executive Director interview -
